Articles

Campus News and Guides

Read program-selection guides, campus news, and hospitality stories from the STP Bogor team.

STP Bogor New Student Opening Ceremony: Welcoming the Future Leaders of Hospitality

STP Bogor held its Opening Ceremony and first lecture for the 2026/2027 academic year, welcoming new students of Tourism, Applied Hospitality, and Diploma Hospitality alongside their parents and guardians.

Published 12 August 2026 · By Tim Humas STP Bogor

STP Bogor and InJourney Strengthen Student Internship and Career Pathways

STP Bogor has officially signed a Memorandum of Understanding with InJourney Hospitality (PT Hotel Indonesia Natour), opening internship, research, and recruitment opportunities for its students and graduates across the national hospitality environment.

Published 22 July 2026

Inside the Culinary Arts Pathway: From Kitchen Lab to Work Portfolio

The Culinary Arts pathway focuses on kitchen and pastry practice across 10 skill areas, built into a work portfolio.

Published 02 June 2026

Campus Visit Guide: What to See at STP Bogor

Before registering, applicants and parents can tour 11 practical facility rooms with a combined capacity of 293 seats.

Published 26 May 2026

Understanding STP Bogor's "Baik Sekali" Accreditation

What the "Baik Sekali" institutional accreditation rating means and how students and parents can verify it.

Published 12 May 2026