One question often comes to the minds of prospective students: **“If I study hospitality, how far can my career take me?”**

The answer can be seen through the journey of **Antonius Haryadi**, an alumnus of the **Bachelor’s Degree in Tourism at Sekolah Tinggi Pariwisata Bogor (STP Bogor)**, who is now building his career as a **Front Office Specialist at The Westin Richmond, United States**.

Antonius’s journey did not begin with luxury. It began with a commitment to keep learning, embrace every opportunity, and gain valuable experience from an early stage. These values became the foundation he built during his time at STP Bogor.

## Starting with On-the-Job Training at Five-Star Hotels

During his undergraduate studies at STP Bogor, Antonius had the opportunity to complete **two On-the-Job Training (OJT) programs** at renowned five-star hotels.

His first OJT took place at **Raffles Jakarta**, where he was assigned to the Front Office Department. He then continued his second OJT at **The Westin Jakarta**, also in the Front Office Department.

For Antonius, these experiences were more than just academic requirements. They became opportunities to demonstrate his abilities and build professional trust within the hospitality industry.

Shortly after completing his first OJT, Antonius was given the opportunity to work as a **Daily Worker (DW)** at Raffles Jakarta. He was also frequently trusted to support the hotel’s operations during **state visits and major events**.

These experiences provided valuable exposure to the standards and expectations of an international hotel environment.

## Learning in the Classroom, Growing Through Real-World Experience

Antonius’s journey is a clear example of how practice-based education can provide students with relevant and meaningful industry experience.

At STP Bogor, students do not only learn in the classroom. They also have opportunities to develop their practical skills through **industry-standard hospitality laboratories and hands-on experience at internationally connected hotel properties**.

This approach allows students to develop technical skills while gaining a deeper understanding of service standards, professional communication, workplace culture, and the dynamics of hospitality operations.

For aspiring hospitality professionals, this kind of hands-on experience can become an important advantage when entering the professional world after graduation.

## From Jakarta, Bogor, and Puncak to the United States

After graduating in **2019**, Antonius continued to build his professional career.

He joined **The Westin Jakarta** as a **Service Express Agent**. After gaining valuable experience there, he continued his career at **Bigland Hotel Bogor**.

At Bigland Hotel Bogor, Antonius developed his career from a **Front Desk Agent** to **Front Office Supervisor**.

His next career step took him to **Grand Aston Puncak**, where he was entrusted with the role of **Duty Manager**.

Each position brought new responsibilities, challenges, and opportunities to grow.

Eventually, these experiences opened the door to an international career.

Today, Antonius is working in the United States as a **Front Office Specialist at The Westin Richmond**.

His journey—from an STP Bogor student to an international hospitality professional—demonstrates how a career in hospitality can grow when competence, experience, consistency, and a willingness to keep learning come together.

## Consistency and Confidence: The Keys to Growth

When asked about the key to his career journey, Antonius shared a simple yet meaningful message:

> **“High consistency and the confidence to keep growing are the main foundations that have helped me reach where I am today.”**

His words reflect an important lesson: building a career in hospitality does not happen overnight.

It requires a willingness to continuously learn, the courage to embrace opportunities, the ability to adapt, and the consistency to deliver your best at every stage of your career.

## STP Bogor’s Role in His Career Journey

Antonius also expressed his appreciation for his alma mater.

According to him, **STP Bogor played an important role in preparing him to contribute professionally to the hospitality industry**. The education he received was not limited to technical skills, but also helped shape his professional mindset and readiness for the workplace.

He highlighted two important aspects of the STP Bogor learning environment.

First, the **achievements and career journeys of successful alumni** continue to inspire current students. Alumni working in various positions across the hospitality industry demonstrate the wide range of opportunities available after graduation.

Second, the **quality of lecturers with strong expertise in their respective fields** contributes significantly to preparing students for the demands of the industry.

The combination of academic learning, practical experience, competent lecturers, and a strong alumni network forms an important foundation for students preparing to enter the professional world.

## Creating Opportunities for a Career in Hospitality

Antonius’s journey is also part of STP Bogor’s long-standing commitment to developing professional talent in tourism and hospitality.

Established in **1999**, STP Bogor has more than 27 years of experience in educating and developing generations of professionals in the tourism and hospitality industry.

STP Bogor has also received a **“Baik Sekali” (Very Good) accreditation from BAN-PT**, reflecting national recognition of its educational quality.

Meanwhile, its alumni network, which extends across numerous five-star hotels in Indonesia and abroad, serves as an important asset in strengthening connections between education and the hospitality industry.

According to **STP Bogor’s Tracer Study data**, more than **90% of graduates secure employment within three months of graduation**.

This figure reflects how industry-oriented education can help students prepare themselves for the professional world.

## “To Infinity and Beyond!”

To close his story, Antonius shared an encouraging message with a touch of humor that perfectly captures his never-give-up attitude:

> **“To infinity and beyond!” – Buzz Lightyear**

Simple, yet powerful.

A career in hospitality offers a world of possibilities—from local hotels to international hotel chains, from operational positions to management roles, and even opportunities to build a career overseas.

The limits are often not determined by where you start, but by how willing you are to learn, grow, and embrace every opportunity that comes your way.

For Antonius, that journey began at **STP Bogor**.

## Ready to Write Your Own Success Story?

The story of Antonius Haryadi is just one of many journeys of STP Bogor alumni who continue to grow and make their mark in the hospitality industry.

Practice-based education, experienced lecturers, hands-on learning facilities, and a broad network of industry connections and alumni can provide a strong foundation for students who aspire to build professional careers in tourism and hospitality.

If you dream of building a career in the hospitality industry—whether in Indonesia or abroad—**STP Bogor is ready to be the place where your journey begins.**

**Apply now and become part of the next generation of hospitality professionals at STP Bogor.**