Seeing the facilities first-hand is the best way to understand how hospitality classes actually run day to day.
The STP Bogor campus has 11 facility rooms with a combined capacity of 293 seats, including a kitchen lab for culinary and pastry practice, a service lab for restaurant and bar simulation, a lobby learning area for front-office practice, and a computer laboratory.
During a visit, applicants are encouraged to observe practical sessions in progress, ask about the practice-to-theory ratio in their program of interest, and discuss internship and On the Job Training pathways with the admissions team.
Campus visits can be arranged with the admissions team via WhatsApp before arrival.
